Oct
2
6:00 PM18:00

Station Park Biergarten at Harmons Cooking School

Where: Harmons @ Station Park
Cost: $75 per person

You'll Cook:
Fresh Pretzels with Mustard and Cheeseball
Crispy Pork Schnitzel
Golden Potato Latkes
Harmons Bratwursts, Braised in Beer, Whole Grain Mustard
Savory Sauerbraten Gravy
Sauerkraut

You'll Drink:
Franziskaner Weissbier (Munich)
Oberdorfer Brewing Helles (Bavaria)
Pilsner Urquell (Czech Republic)
Water Maybe

Click here for details and to register.

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Oct
7
6:00 PM18:00

A Little Less Conversation, A Little More Seasoning at Harmons Cooking School

Where: Harmons @ Station Park
Cost: $70 per person

Elvis was an American icon: a trailblazer in style, live performance, movies, culture, and of course music. One of the many notorious things about him was his diet: fairly indulgent! Wouldn't you if you were one of the worlds' first record breaking rockstars? Eat like the King while we celebrate the King!

You'll Cook:
"Viva Las Veggies"
Fried Shoestring Dill Pickles

"Presley Family Coleslaw"
Shredded carrot, cabbage, whole grain mustard, celery, Duke's mayo, all shook up

"The King's Hawaiian"
Juicy and tender pulled pork, oven roasted inside a bacon wrapped pineapple, drizzled with Memphis-style BBQ barbecue sauce- served alongside King's Hawaiian Rolls

"Love Me Tender White Bread"
Harmons' Own Honey Roasted Peanut Butter, Bacon & Fig Jam, Flambeed Banana, Toasted Country French Loaf

"Draft" Root Beer
Freshly made on-tap Root Beer, naturally sugar free

"Jailhouse Cake"
Oreo chocolate cake, tender white vanilla cake stacked in alternating stripes and imprisoned in Guittard Madagascan Vanilla white chocolate ganache

Click here for details and to register.

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Oct
9
6:00 PM18:00

Murder on the Menu? at Harmons Cooking School

Where: Harmons @ Station Park
Cost: $70 per person

Each participant will be assigned an individual character biography. You'll eat three courses, an appetizer, an entree, and a devilishly delightful dessert, as the game is played in three rounds:

Round 1:
Appetizer and Introductions
Rumake (Bacon Wrapped Water Chestnut)
Wedge Salad
Pumpkin Cheeseball

Round 2:
Entree and Evidence
Roast Beast with Tender Baby Carrots, Celery, Fluffy Mashed Potatoes, Swimming in Gravy, Dinner Rolls

Round 3:
Dessert and Discover
Chocolate Cake with Raspberry Filling and Chocolate Ganache

Click here for details and to register.

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Oct
17
6:00 PM18:00

Station Park Biergarten at Harmons Cooking School

Where: Harmons @ Station Park
Cost: $75 per person

You'll Cook:
Fresh Pretzels with Mustard and Cheeseball
Crispy Pork Schnitzel
Golden Potato Latkes
Harmons Bratwursts, Braised in Beer, Whole Grain Mustard
Savory Sauerbraten Gravy
Sauerkraut

You'll Drink:
Franziskaner Weissbier (Munich)
Oberdorfer Brewing Helles (Bavaria)
Pilsner Urquell (Czech Republic)
Water Maybe

Click here for details and to register.

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Oct
21
6:00 PM18:00

Comida Conmigo at Harmons Cooking School

Where: Harmons @ Station Park
Cost: $65 per person

What You'll Make:
Chile de Arbol marinated steak fajitas, grilled peppers and onions, cotija cheese on freshly grilled flour tortillas
Shredded Cilantro Lime Chicken Stuffed & Roasted Poblanos
Green Chile Queso Blanco
From Scratch Lime-Cumin Black Beans
Coconut-Lime Tres Leches

Click here for details and to register.

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Oct
23
6:00 PM18:00

Murder on the Menu? at Harmons Cooking School

Where: Harmons @ Station Park
Cost: $75 per person

Each participant will be assigned an individual character biography. You'll eat three courses, an appetizer, an entree, and a devilishly delightful dessert, as the game is played in three rounds:

Round 1:
Appetizer and Introductions
Rumake (Bacon Wrapped Water Chestnut)
Wedge Salad
Pumpkin Cheeseball

Round 2:
Entree and Evidence
Roast Beast with Tender Baby Carrots, Celery, Fluffy Mashed Potatoes, Swimming in Gravy, Dinner Rolls

Round 3:
Dessert and Discover
Chocolate Cake with Raspberry Filling and Chocolate Ganache

Click here for details and to register.

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Sep
12
7:00 PM19:00

Date Night Ball

Location: Hazel Hall (74 N Fort Lane, Layton)
Cost: $65 per person

Skip the dinner-and-a-movie rerun. The September Date-Night Ball combines a ballroom dance lesson with an opportunity to show-off the newly acquired skills by dancing to live music. 7:00 to 8:00 p.m. — Ballroom dance lessons 8:00 to 10:00 p.m. — Dancing to live band music

Click here for more details and to purchase tickets.

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