Where: Harmon’s Station Park (200 Station Pkwy, Farmington)
Cost: $65
Let the BBQ season begin! Barbecue is the all-American food. Inspired by the Native American practice of preserving meats by smoking them, early European settlers combined smoking with their traditions of roasting meats. While regional styles and traditions have developed over time, they all share the common thread of communities coming together to enjoy good food. Come join us as Chefs Jake and Pete share some classic BBQ recipes guaranteed to take your summer BBQ to the next level.
Menu:
Pulled Pork Sandwiches
Tropical Baked Beans
Red Bliss Potato Salad
Banana Cream Pie