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Disco Brunch at Harmons Cooking School

Where: Harmons @ Station Park
Cost: $75 per person

You'll Make:
Cheddar and Jive (Chive) Biscuits with Groovy Gravy
Thick Cut Bacon with Disco Glaze
Glimmering Ghee Potatoes Pavé
Jammy Egg Avocado Toast

Provided by our D̶J̶'̶s̶ Chefs:
Scrambled, Poached, Boiled or Fried Eggs
Earth, Wind and Fruit Bar
Sparkle-Mosa (Sparkling Wine, Harmons Own Fresh Squeezed OJ)
Studio Fifty-Faux-Mosa (Sparkling Grape with Harmons Own Fresh Squeezed OJ)
Coffee Bar with Cold Foam

Click here for details and to register.