Where: Harmons @ Station Park
Cost: $70 per person
Menu:
Broccoli & Pistachio Gazpacho
Smoky Peanut Butter Guajillo Chile Enchiladas with Wild Mushroom Filling
Roasted Vegetable Salad with Chipotle Balsamic Dressing
Seasonal Berry & Coconut-Oat Crumble
Sparkling Garden Lime & Mint Mocktail